Cooking Class And Fish Market

Learn to prepare the most popular classic Korean dish for your lunch in a hands-on cooking class and browse the country’s largest seafood market, where you may see some of the ingredients displayed. With the assistance of a local chef at the Cooks’ Academy, you will make beef bulgogi, a signature dish of thinly sliced marinated rib-eye steak cooked with hot pepper flakes, ginger, scallions and soy sauce. The ultimate place to buy seafood in Busan is the Jagalchi Fish Market. As you browse the stalls and stores, you can expect to find every imaginable marine creature, including live eels, sea squirts and skates, which are similar to stingrays. The market is also a great venue to people-watch as the locals shop there daily.

HIGHLIGHTS
• Prepare two classic Korean dishes in a hands-on cooking class.
• Dine on the dishes—local versions of classic barbecued beef and a scallion pancake.
• Browse the stalls of Jagalchi Fish Market, observing the exotic marine creatures.